Pate

Local Chicken Livers, Sorghum Mustard, Michigan Cherries, Balsamic Reduction, Chives

$12
Escargot

Puff Pastry, Cognac Mushroom Cream, Garlic, Parsley, Balsamic Reduction

$13
Lamb Chop*

Jamaican Jerk Glaze, Fried Plantain, Sunflower Shoots, Heirloom Tomato, Crispy Potatoes

$14
Stuffed Squid

NC Crab & Rice, Heirloom Tomato Puttanesca, Crispy Potatoes, Local Basil

$14
Mushroom Fondue

Hen of the Woods, White Beech & Shiitake Mushrooms, Gruyere, Parmesan & Brie Fondue, Tarragon Red Wine Reduction

$14
Artisan Cheese Plate

Chef's Selection of Artisan Cheeses, Flat Bread Crackers, House Made Pickles, Olives

$18
Charcuterie

Flat Bread Crackers, Sorghum Mustard, House Made Pickles

$16

Meat, Cheese, & Pickles $30

Farmer's Salad

Ground Cherry Vinaigrette, Roasted Butternut Squash, Baby Beets, Local Apples, Candied Pecans, Whipped Apple Smoked Bleu, Pickled Shallots, Arugula

$12
Taste of Fall Salad

Cranberry-Lime and Mint Vinaigrette, Artichokes, Roasted Red and Yellow Peppers, Manchego, Pickled Shallots, Sugar Toasted Marcona Almonds

$12

Prime Beef Demi Ribeye*

Jumbo Lump Crab, Basil Hollandaise, Horseradish Mashed Potatoes, Grilled Asparagus, Local Baby Carrots, Heirloom Cherry Tomatoes

$45
NC Heritage Porkloin*

Guilford Grits, NC Goat Cheese, Collard Greens, Grilled Corn, Local Okra, Heirloom Cherry Tomatoes, Ground Cherry Chow Chow, Redeye Demi

$30
Tempeh

Summer Vegetable Succotash, Wild Rice, Baby Carrots, Green Beans, Ground Cherry Chow Chow, Heirloom Cherry Tomatoes, Mint Chimichurri

$22
NC Duck Breast*

Local Sun Choke Puree, Roasted Squash, Japanese Eggplant, White Beech Mushrooms, Balsamic Apple Chutney, Crispy Kale

$32
NC Caught Swordfish*

Summer Vegetable Succotash, Wild Rice, Sweet Pepper Romesco, Baby Carrots, Green Beans, Marcona Almonds, Chilled Fennel, Pea Tendrils

$32
Lamb Sirloin*

Buttermilk Mashed Potatoes, Baby Carrots, Green Beans, Heirloom Tomatoes, Roasted Lamb Demi, Pickled Shallots, Mint Chimichurri

$42

Menu

Dinner Menu