Defining Flavor
for the High Country
Our farmers define our menu. The local Appalachian produce changes with the season and so does our menu. Please check back regularly to see an updated version of our ever rotating menu. The menu will change week to week or day to day depending on climate and seasonal growth length. From ramps and morels to soft shell crab and local beef, we strive to provide the absolute freshest in ingredients.
To preserve the intimate atmosphere for guests, we kindly ask that guests are 12 years of age and older and pets are left at home for the evening. Please note that we do not provide high chairs, booster seats, or a children’s menu.
For any special requests, such as flowers, please contact the restaurant directly with a 72 hour notice at 828-295-3644.
Our limited space against the window is our most popular request; we may not be able to fulfill all requests in the evening. Thank you for your understanding!
Menus are a representation of offerings. Nightly menus are finalized at 4pm.
